Our Menu

Consisting of 1 spring roll with beef, 1 vegetarian spring roll, 2 fried Dumpling with pork, 2 crispy Wonton filled with prawns, 2 steamed buns with Char Siu.
Allergen: wheat, eggs, shellfish, soy

The duck fillet is served with Chinese pancakes, cucumber, carrot, purr onion and own composed Hoinsin sauce.
Allergen: Allergen: wheat in pancakes, shellfish content in sauce

Soy marinated Grilled Duck fillet flambar with Chinese beer. Wok-fried vegetables of chayote, red onion, sugar snaps, bamboo shoots and peppers. Served with rice.
Allergen: wheat, soy in sauce

A combo with 4 tasters consisting of salad, spring rolls, breaded catfish fillet with Sichuan sauce, Chicken Satay and rice.
Allergen: wheat, fish, soy saus, peanut in Satay sauce

Tender and juicy pork ribs are served in a steaming hot iron pot with one appetizing soy and anise sauce, kohlrabi, broccoli, carrot and rice.
Allergen: wheat, soy in sauce

Lamb fillet in slices, wok fried with paprika, squash, red onion and bamboo shoots. Served with an aromatic Asian soy sauce and rice.
Allergen: wheat, fish and soy in sauce

Lamb fillet in slices. Wok- fried with palermo paprika, bamboo shoots, chayote and red onion in a rich Mala flowers pepper sauce. Served with rice.
Allergen: wheat, soy

A well-known Sichuan style stew with slices of tender beef, bamboo shoots, leeks, squash and carrot. Lots of chili, flower pepper and garlic in a rich spicy sauce. Served with rice.
Allergen: egg, wheat, soy in sauce

A steaming hot pot with rice at the bottom. Topped with wok-fried beef, squash, peppers and mushrooms in a delicious Oyester sauce.
Allergen: egg,wheat, soy and mollusc in sauce

Crispy and TenderBeef strips with paprika, sugar peas in a homemade Sweet-sour Chili Sauce. Served with rice.
Allergen: egg, wheat

Marinated beef outer fillet in thin slices, wok fried with mushroom, squash, red onions and bamboo shoots. Served with tasty Mongolian BBQ sauce and rice.
Allergen: egg, wheat, fish in sauce, soy, sesam seeds

Gyudon is a Japanese dish consisting of a bowl of rice topped with beef, onion and egg.
Allergen: soya and wheat in sauce, egg

A steaming hot pot consisting of scampi, scallopsl, breaded catfish fillet, bamboo shoots, mushrooms, asparagus, palermo paprika, chayote and red onion. Served in a sour-sweet bean chili sauce and rice.
Allergen: fish, shellfish, soya, wheat on breaded catfish

Breaded catfish fillet with wok fried bamboo shoots, asparagus, mushrooms and palermo paprika. Served with midium strong Sichuan sauce and rice.
Allergen: egg, wheat, fish, traces of peanuts in sauce

Breaded scampi served with a sour salad and homemade mango and sour-sweet dip. Served with rice.
Allergen: wheat, egg, shellfish

Crispy and juicy breaded chicken fillet, served on rice with a tasty sauce of soft onions and whisked egg.
Allergen: wheat, egg

Crispy and juicy breaded chicken fillet, served on rice with a tasty sauce of soft onions and whisked egg.
Allergen: wheat, soy

A rich and flavorful rice bowl with juicy chicken, onion and egg.
Allergen: egg, wheat, soy

Wok-fried Chicken fillet in Satay sauce with pineapple, paprika, chayote and sugar peas. Served with rice.
Allergen: peanuts in sauce

The Chicken fillet wok-fried with red onion, peppers, squash, bamboo shoots and mushrooms. Topped with peanuts. Seasoned with Sichuan pepper and dried chili. Served with rice.
Allergen: wheat, soy, peanut

Chicken pot in red curry with pineapple, red onions, sugar peas, red peppers and asparagus-beans in a rich sauce based on Asian basil, lime, curry and coconut milk. Served with rice.
Allergen: soy, fish in the stock

Fried noodles with scampi, scallops, bean sprouts, asparagus beans, peppers and red onion. Served in a medium strong soya wok sauce.
Allergen: wheat, fish, shellfish, soya, sesam seeds, eggs

Miso Ramen soup with slices of braised Pork Ribs, egg, mushroom, spring onions.
Allergen: hvete, soya, fisk i saus

Spicy Ramen soup with ground beef, carrot, pickled cabbage, egg, mushroom, spring onions.
Allergen: hvete, soya, egg

Noodles fried with bean sprouts, palermo paprika, asparagus beans and red onion in a tasty Asian sauace. Topped with honey BBQ marinated pork (Char Siu).
Allergen: wheat, soy, sesam seeds, eggs

Yakisoba noodles are a classic Japanese street food made from stir-fried noodles, chicken, cabbage, bell pepper, spring onions, and onions with a homemade Yakisoba sauce that tastes both sweet and salty.
Allergen: wheat, soya

Creamy Miso Udon Carbonara is the ultimate Japanese-Italian fusion comfort food. The miso and soy sauce give it a rich umami depth.
Allergen: wheat, egg, milk

A steaming hot pot with rice at the bottom. Topped with wok-fried Tofu, bamboo shoots, broccoli, paprika, bean sprouts and a tasty asian sauce.
Allergen: wheat, soya

Fried rice with chicken, eggs, pepper, sugar peas and onions.
Allergen: eggs, soy